Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, caramel banana tarte tatin. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Caramel Banana Tarte Tatin is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Caramel Banana Tarte Tatin is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook caramel banana tarte tatin using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Caramel Banana Tarte Tatin:

1. Get 100 g granulated white sugar
2. Prepare Squeeze lemon juice
3. Take Sea salt
4. Get 1 sheet Readymade all butter puff pastry
5. Prepare 3 bananas, sliced

Instructions to make Caramel Banana Tarte Tatin:

1. In an oven-safe 23cm pan, make a caramel using the sugar and a squeeze of lemon, sprinkle sea salt.
2. Slice 3 bananas, place them in the caramel, cut a sheet of ready made puff pastry in the shape of the pan, cover the pan with the pastry and bake at 200C for 25mins.
3. Cool for 10mins, upend onto a plate. Serve with ice cream and chopped hazelnuts.

So that is going to wrap it up for this exceptional food caramel banana tarte tatin recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!