Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, tamarind rice. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tamarind rice recipe with step by step photos - popular South Indian recipe of a tangy, sour Tamarind rice is often made in South Indian homes. there are many ways and variations of this recipe. About Tamarind Rice Recipe: A tangy rice dish made with channa and urad dals, infused with the Tamarind rice is actually a north Indian version of Pulihora or Puliyodharayi, where the term 'Puli'. Tamarind rice is a popular dish of South India.

Tamarind rice is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Tamarind rice is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook tamarind rice using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tamarind rice:

1. Take 1 cup Cooked rice
2. Take 1/4 cup Peanuts
3. Get 10 Cashew nut
4. Prepare 2 Green chilli
5. Get 1/2 tsp Red chilli powder
6. Make ready as needed Chenna Dal
7. Make ready 1 tsp Mustard seeds
8. Take 1 tsp Cumin seeds
9. Get as needed Curry leaves
10. Prepare to taste Salt
11. Prepare 2 tablespoon lemon juice

This video shows how to prepare Tamarind Rice in a simple way. This can be made at short notice and tastes just as good. It also serves as an ideal lunchbox. Tamarind rice recipe - One of the best, delicious South Indian rice preparations.

Instructions to make Tamarind rice:

1. Soak the rice for 30 mins
2. Soak the tamarind
3. In a pan, pour 2 table spoon of oil, once the oil heats add mustard seeds, cumin seeds, add chenna Dal, red chilli, green chilli, curry leaves, cashew nuts, salute for 2 minutes in low flame, once the peanuts change into brown colour, add tamarind paste and also add 2 table spoon of lemon juice, add salt, keep in low flame and salute for 2 - 3 minutes.
4. Once the paste ready add the cooked rice into it.
5. Take the rice into a bowl, garnish with coriander leaves and serve hot

I have dry roasted the spices and ground to make fresh masala powder and used in making this rice..rice or tamarind rice with detailed photo and video recipe. basically a sour and spiced rice tamil style tamarind recipe. firstly, cook the tamarind extract till the oil is released from sides, else the raw. How to make Tamarind Rice: Soak tamarind in water and extract thick juice out of it. Cook rice, add salt and a little oil and mix it well. Now in a frying pan, take tamarind extract, add. Tamarind is a popular rice recipe of the south India.

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