Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, kanya's black rice pudding. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kanya's Black Rice Pudding is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Kanya's Black Rice Pudding is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook kanya's black rice pudding using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Kanya's Black Rice Pudding:

1. Make ready 1/2 cup black sticky rice,raw
2. Make ready 3 cup water
3. Make ready 150 grams brown sugar
4. Take 1/2 tsp salt to taste
5. Get 1/2 tbsp sesame seeds toasted
6. Take 200 grams coconut milk
7. Prepare 1/2 cup dried longan ,my local fruit..you can use your favorite dried fruit
8. Take 100 grams butter

Instructions to make Kanya's Black Rice Pudding:

1. Black rice pudding ,a very sismple dessert in wherei belong..only clean rice.add water,put in pot to boil until rice are soft ,water dissolve,easy me use rice cooker ,just cook it with half covered lid for 40 minutes
2. Incase you cook on stove top,stir occasional,for both add dried fruit after 40 mins,add sugar,butter,let it cook until water dissolve..about 1 hour in total
3. Make coconut milk for topping by add some salt and sugar to taste,stir little constarch to make it thick,or boil longer to make it thick
4. To serve .toss sesame seeds top on rice,add coconut milk ..taste is little sweet and salty :)

So that’s going to wrap it up with this special food kanya's black rice pudding recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!