Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, "hawaiian" pulled pork street tacos. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Slow cooking is where it's at, especially when it turns out food like these spicy carnitas tacos. Prep, drop and let it cook away. Let's cover this sweet and spicy carnitas taco—there's crushed pineapples, brown sugar.

"Hawaiian" pulled pork street tacos is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. "Hawaiian" pulled pork street tacos is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have "hawaiian" pulled pork street tacos using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make "Hawaiian" pulled pork street tacos:

1. Prepare 1 lb cooked pulled pork
2. Take 1 cup chopped pineapple
3. Make ready (16) 4"to 5" corn tortillas
4. Make ready Sauce
5. Make ready 1/2 cup plain yogurt
6. Prepare 1/4 cup peach preserves
7. Take 1 tbsp habanero hot sauce
8. Prepare Slaw
9. Prepare 1/2 Green cabbage, finely shredded
10. Prepare 1/2 cup carrot tops (or cilantro), chopped
11. Take 1 small purple onion, finely sliced
12. Get 3 tsp apple cider vinegar
13. Take 3 tsp sherry or dry white wine
14. Take 1 tsp olive oil
15. Take 2 tsp honey
16. Get 1 tsp kosher or sea salt
17. Prepare Optional Garnish
18. Take Avocado
19. Make ready Carrot tops (or cilantro), chopped
20. Get Tajin fruit seasoning (in the Mexican isle at most grocers)

Take your pulled pork to the next level with these Slow Cooker Hawaiian Pulled Pork Sandwiches! They are the perfect combination of tangy and sweet Pulled Pork Hawaiian Recipe for Slow Cooker or Instant Pot. This tropical pulled pork hawaiian recipe will become a weeknight dinner favorite! Taco Tuesday gets even better when you serve up these Hawaiian Huli Huli Chicken Tacos topped with a fresh pineapple, mango, and avocado You really can't go wrong with street tacos, and these Hawaiian Huli Huli Chicken Tacos will make a wonderful addition to any taco lineup, and a fun flavor.

Steps to make "Hawaiian" pulled pork street tacos:

1. Start by assembling the slaw in a mixing bowl, and set aside to marinate.
2. Mix the sauce ingredients together in a small bowl.
3. Combine the cooked pork with the pineapple.
4. Lightly oil a comal or a skillet and preheat on medium. Warm the tortillas for 10 to 20 seconds each side and transfer to a warmer. Add oil to the pan as needed.
5. Assemble the tacos, starting with the pineapple pork mixture, then the slaw, then top with sauce and garnish.

This is what our Instant Pot Kalua pork looked like when it was done! Then we decided to make sliders out of it. Smothered in a tangy but sweet Hawaiian barbecue style sauce, this pulled pork is great no matter how you serve it. Pulled Pork Tacos with Grilled Pineapple & Avocado SalsaHungry and Fussy. cinnamon, coriander, brown sugar, coriander, avocado, red chilli Hawaiian Pulled Pork Tacos with Pineapple SlawThe Peach Kitchen. Place the pork on top of the carrots and onions and pour half of the pineapple juice mixture over pork.

So that is going to wrap it up with this special food "hawaiian" pulled pork street tacos recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!