Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, red lentil mash. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Red Lentil Mash is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Red Lentil Mash is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook red lentil mash using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Red Lentil Mash:

1. Make ready 1 cup red lentils
2. Prepare 2 cups water
3. Take 3 cloves garlic
4. Prepare 1 small onion
5. Get 1 tbsp butter
6. Take 1/2 cup milk
7. Make ready to taste salt and pepper

Steps to make Red Lentil Mash:

1. Wash lentils thouroughly. Saute garlic and onions.
2. Add lentils and water. Cover pan, let boil and simmer for 15 minutes or when lentils start to dry and double in size.
3. Add butter and milk then stir. Simmer for 5 more minutes with continuous stirring.
4. Salt and pepper to taste. Let cool.

So that is going to wrap this up for this special food red lentil mash recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!