Step-by-Step Guide to Make Super Quick Homemade Chicken Stewed with Prunes and Red Wine

Chicken Stewed with Prunes and Red Wine
Chicken Stewed with Prunes and Red Wine

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken stewed with prunes and red wine. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Stewed with Prunes and Red Wine is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Chicken Stewed with Prunes and Red Wine is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have chicken stewed with prunes and red wine using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Stewed with Prunes and Red Wine:
  1. Make ready 2 large Chicken thighs
  2. Make ready 1/3 Onion (cut into bite-sized pieces)
  3. Make ready 2 Jumbo king oyster mushrooms (sliced diagonally)
  4. Make ready 1 tbsp Butter
  5. Prepare 1/2 tin, large Tinned whole tomatoes (or 1/2 cup of tomato purée)
  6. Take 100 ml Red wine
  7. Get 6 Prunes
  8. Make ready 100 ml Water
  9. Get 1 Soup stock cube
  10. Get 1 Salt and pepper
  11. Get 1 and 1/2 teaspoons Sugar
Instructions to make Chicken Stewed with Prunes and Red Wine:
  1. Cut the chicken, onion, and jumbo kind oyster mushrooms into bite-sized pieces. Roughly chop the tomatoes. Coat the chicken lightly with salt, pepper, and plain flour.
  2. Melt the butter in a frying pan and brown the chicken. Shift them to the side of the pan. Add the onion and jumbo king oyster mushrooms to the pan and quickly fry. Add the red wine.
  3. Scrape the brown bits stuck to the bottom of the pan and transfer the content into a heavy-bottomed pot. Add the tomatoes, soup stock cube, prunes, and balsamic vinegar and cook for about 25 minutes over low heat.
  4. I used soft prunes soaked in red wine. You can use them for making stewed pork dishes, blended juice, or eat them as-is!
  5. You can add button mushrooms, potatoes, or green peppers to suit your taste.

So that is going to wrap this up for this special food chicken stewed with prunes and red wine recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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