Easiest Way to Prepare Ultimate Ground Beef and Potatoes

Ground Beef and Potatoes
Ground Beef and Potatoes

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, ground beef and potatoes. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Ground Beef and Potatoes is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Ground Beef and Potatoes is something which I’ve loved my entire life.

How to Make Ground Beef and Potatoes: First things first, peel and dice up your potatoes. Yes, I took a photo of the potatoes for you to reference. Stuffed Meat Roll and Mashed Potatoes with Leeks O Meu Tempero.

To get started with this particular recipe, we must prepare a few ingredients. You can cook ground beef and potatoes using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ground Beef and Potatoes:
  1. Prepare 2/3 pound black Angus ground beef
  2. Make ready 1-1/4 pound Yukon gold potatoes
  3. Take 1-3/4 cup buttermilk
  4. Get 1/4 cup parsley flakes
  5. Prepare 1/4 cup diced onion
  6. Take 1 teaspoon salt
  7. Make ready 1 teaspoon ground black pepper
  8. Make ready 2 tablespoons all purpose flour
  9. Prepare 1 teaspoon granulated garlic powder

Cook until beef is browned and vegetables are tender, stirring frequently. Repeat with the remaining potatoes, soup mixture and ground beef. Sprinkle the cheese over the mixture. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain.

Steps to make Ground Beef and Potatoes:
  1. Wash and dice the potatoes. Add to a pan sprayed with nonstick I used olive oil spray. Dice the onion add along with the spices, except the parsley.
  2. Add the beef and cover stirring occasionally. After the potatoes are fork tender add the flour. Stir a bit.
  3. Add the parsley and stir in. Parsley flakes will allow you to know if its incorporated well. Add the buttermilk and stir in allow to thicken and coat well. Allow to rest 10 minutes. Serve I hope you enjoy!!!

Sprinkle beef and corn over potatoes. Stir in salt and pepper; remove from pan. Next, brown your ground beef and onions in a large skillet. When the meat is no longer pink, drain the mixture in a colander. Then place one half of the meat mixture into the slow cooker which has been coated with non-stick spray.

So that’s going to wrap this up for this special food ground beef and potatoes recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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