
Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy stuffed roll cabbage. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Easy stuffed roll cabbage is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Easy stuffed roll cabbage is something that I’ve loved my whole life. They’re fine and they look wonderful.
In a medium bowl combine rice, egg, milk, onion, ground beef, garlic, salt, and pepper. In a separate bowl combine the tomato sauce, tomato soup, brown sugar, lemon juice, Worcestershire sauce, salt and pepper to taste. An easy way to separate the cabbage is to take off the outer leaves making it a manageable size.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy stuffed roll cabbage using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy stuffed roll cabbage:
- Get 1/3 Cabbage
- Make ready 100 g ground eaf
- Get 1/2 ,onion
- Take 100 g bean sprouts
- Get salt and pepper
- Get 200 ml Tomato juice
- Make ready 2 cubes Consome
- Take ketchup
Simple ingredients and an easy recipe for a quick dinner the whole family will enjoy. Combine remaining soup and water; pour over cabbage. Stack cabbage rolls on top of sauce. If desired, sauce may be thickened by boiling over high heat.
Instructions to make Easy stuffed roll cabbage:
- Slice onion. Fry beaf, onion and bean sprouts in the pan.
- Season step1 with ketchup, salt andpepper.
- Set aside it.
- Spread some cabbage on the bottom of the pan.
- Put the stuffings (step3) on the cabbage in the pan.
- Spread cabbage on the top of struffing.
- Make it round in the pan.
- Pour tomato juice. Add 1 consome cube. Simmer it for 20 minutes.
Spoon sauce over rolls and cabbage and serve immediately. In a large deep skillet (or large pot) over medium heat, heat oil. Cover cabbage leaves with boiling water. Let stand until leaves are limp. Place, seam side down in baking dish.
So that’s going to wrap this up with this special food easy stuffed roll cabbage recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!