Recipe of Speedy Garlic Sauce Prawn 蒜辣虾

Garlic Sauce Prawn 蒜辣虾
Garlic Sauce Prawn 蒜辣虾

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, garlic sauce prawn 蒜辣虾. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Garlic Sauce Prawn 蒜辣虾 is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Garlic Sauce Prawn 蒜辣虾 is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook garlic sauce prawn 蒜辣虾 using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Garlic Sauce Prawn 蒜辣虾:
  1. Take 2 River Prawn
  2. Prepare 40 g Garlic (Chopped)
  3. Take 5 tbsp Thai Sauce
  4. Get 3 tbsp Tomato Sauce (Maggi)
  5. Make ready 3 tbsp Chili Sauce (Maggi)
  6. Take Pinch Salt
  7. Get 1 tsp Sugar
Steps to make Garlic Sauce Prawn 蒜辣虾:
  1. Cleaning the prawn and cut into half.
  2. Add in 2tbsp vegetables oil into hot wok to fried garlic till brownish…
  3. Add in 30ml of water and follow by all the sauces… when the sauce is boiled, add in salt & sugar to taste.
  4. Lastly, add in the prawn to cook till the color trun into red… then ready to be served.

So that’s going to wrap it up with this special food garlic sauce prawn 蒜辣虾 recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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