Steps to Make Any-night-of-the-week Tasty Salmon Croquettes

Tasty Salmon Croquettes
Tasty Salmon Croquettes

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tasty salmon croquettes. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tasty Salmon Croquettes is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Tasty Salmon Croquettes is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have tasty salmon croquettes using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tasty Salmon Croquettes:
  1. Make ready 2 cans Pink Salmon
  2. Get 1/3 cup finely chopped onion
  3. Make ready 1/3 cup finely chopped bell pepper
  4. Prepare 1 tsp garlic powder
  5. Make ready 2 tsp hot sauce
  6. Take 2 tsp mustard
  7. Make ready 2/3 cup plain breadcrumbs
  8. Prepare 2 eggs
  9. Take to taste Salt and pepper
Instructions to make Tasty Salmon Croquettes:
  1. Drain excess liquid fron salmon
  2. Dump Salmon into medium-sized bowl (I try to remove bones and fish skin)
  3. Add remaining ingredients and stir well.
  4. Form into patties. (I like them just smaller than 1/2 inch thick, and about 2.5 inches round).
  5. Preheat canola oil in skillet. It should be enough to cover about half of a patty. Then cook patties on medium heat on each side until each croquette is firm. Then place croquettes on top of a paper towel in a pan to remove excess oil.
  6. Enjoy!

So that is going to wrap it up with this exceptional food tasty salmon croquettes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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