Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, toffee sweets. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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To get started with this recipe, we must prepare a few ingredients. You can cook toffee sweets using 2 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Toffee sweets:
- Get 1 cup condensed milk
- Make ready 2 tbs vegetables oil
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Instructions to make Toffee sweets:
- Oil your pan and place on medium heat. Add condensed milk. Stir and let it boil. Keeping a close eye not to pour.
- It will start to bubble keep stirring then it start to caramelise keep on stirring. As it thickens to a golden brown. Remove from heat. Wait for it to cool a little.
- Wet your hands with water and start rolling between your palms to balls. Taking care not to burn your hands. Work fast as it hardens rock hand as it cools.
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