
Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, perfect seasoned tilapia for salad or veggie wraps. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Perfect Seasoned Tilapia for salad or veggie wraps is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Perfect Seasoned Tilapia for salad or veggie wraps is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook perfect seasoned tilapia for salad or veggie wraps using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Perfect Seasoned Tilapia for salad or veggie wraps:
- Make ready lemon pepper
- Get red pepper flakes
- Take pepper
- Take salt
- Take parsley
- Take Fresh squeezed lemon juice
- Get Fresh squeezed lime juice
- Get Tilapia fillets
Instructions to make Perfect Seasoned Tilapia for salad or veggie wraps:
- Take your Lime and Lemon cut in half and place off to the side. Place your Tilapia Fillets in a bowl and proceed to squeeze juices of both lime and lemon on fillets. Let juices soak in bowl to marinate tilapia for a couple hours.
- Take your seasoning mix together in a small bowl until you can visibly see everything is mixed. Take your fillets out and cover all ends with your seasoning mixture.
- Take your metal pan cover in olive oil and place in oven at 375 for around 15 minutes. Remove from pan and place on plate with side salad or other appetizer I usually whip up some bacon wrapped shrimp skewers.
So that’s going to wrap it up with this exceptional food perfect seasoned tilapia for salad or veggie wraps recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!