
Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, smoked salmon and scrambled eggs on toast. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Smoked salmon and scrambled eggs on toast is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Smoked salmon and scrambled eggs on toast is something which I’ve loved my whole life.
Remove from the heat and season with salt and pepper. Spoon over the scrambled eggs, place the smoked salmon on top and season with lots of black pepper. Add egg mixture and season with salt and pepper.
To begin with this recipe, we have to prepare a few ingredients. You can cook smoked salmon and scrambled eggs on toast using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Smoked salmon and scrambled eggs on toast:
- Take 2 sliced bread
- Get 2 sliced smoked salmon
- Get 2 eggs
- Prepare 1 pinch Salt
- Make ready Dash milk
Scramble eggs with a wooden spoon. Do not cook eggs until dry. When eggs have come together but remain wet, stir in chopped salmon. Remove pan from the stove and place on a trivet.
Instructions to make Smoked salmon and scrambled eggs on toast:
- Break the eggs into the bowl. Add dash of milk and mix it together. Put it in the microwave for 1 mins 20 seconds.
- While eggs are cooking, toast the bread.
- Place salmon on top of the toast and put scrambled eggs on top of the salmon.
- Sprinkle with cracked black pepper and enjoy.
- Tip: you can spread cream cheese instead of butter.
Garnish the eggs with remaining salmon and chives and serve right out of the warm pan. This smoked salmon recipe with scrambled eggs is to die for! Smoked salmon, eggs and sourdough - the dream combination for breakfast, brunch, lunch, or even dinner. Add eggs and cook, stirring, until scrambled. Immediately, divide warm eggs among ramekins.
So that’s going to wrap it up with this special food smoked salmon and scrambled eggs on toast recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!