Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bc skinny benny. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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BC Skinny Benny is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. BC Skinny Benny is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have bc skinny benny using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make BC Skinny Benny:
- Prepare 2 poached eggs
- Prepare 6 oz Smoked Sockeye Salmon Lox
- Take Chili Sauce
- Make ready 1/4 cup Guacamole
- Take 2 Organic Quinoa Crisp Bread
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Instructions to make BC Skinny Benny:
- Poach two eggs to desired ft doneness
- Spread guacamole onto each flatbread crisp, layer lox on top
- Add chili sauce to taste, poached egg and top with remaining lox. Garnish with cilantro and herbs.
- Enjoy
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So that is going to wrap this up for this exceptional food bc skinny benny recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
