Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, candy’s tilapia ricevegetable mix. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Learn how to cook tilapia with rice and vegetables! This was our first video that we are just now putting up. Ang mga niluluto ko sa aking kusina ay mga lutong nanay.

Candy’s Tilapia RiceVegetable mix is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Candy’s Tilapia RiceVegetable mix is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have candy’s tilapia ricevegetable mix using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Candy’s Tilapia RiceVegetable mix:

1. Take Well rinsed Jasmine Rice
2. Take water
3. Prepare Of Coconut Milk
4. Make ready Vanilla
5. Make ready Salt
6. Get Raw or frozen mixture of Vegetables
7. Prepare large thick Tilapia Fillets
8. Take Garlic 2 cloves finely minced
9. Make ready Fresh sweet Basil
10. Get cornbread
11. Make ready sifted self rising flour
12. Make ready Pure Cornmeal Yellow
13. Prepare sugar
14. Take Eggs
15. Make ready Of milk or more, batter will be slightly thick and slightly lumpy
16. Get unsalted butter divided

Vegetable Rice-How to prepare Mixed Vegetable Rice. Add the tilapia fillets, coat with the marinade, squeeze out excess air, and seal the bag. I served with herbed rice and steamed asparagus. I almost didn't make it when I saw the calorie and fat content.

Instructions to make Candy’s Tilapia RiceVegetable mix:

1. Pour Jasmine into a large strainer with small holes. To se until water runs clean. Set aside.
2. Cornbread; Mix all ingredients in a large mixing bowl. Preheat oven to 400 degrees F. I baked mine in 12 inch iron skillet. For 25-35 minutes, or until golden brown and knife comes out clean when inserted in the middle. 25 minutes was not quite done in the middle
3. In large pot or Dutch oven, add water, milk, butter, vanilla and pinch of salt to taste. When liquid boils, add Rice. Stir with a fork, place on tight lid, turn heat to medium. Allow to cook 20-25 minutes.
4. Turn the heat off, do not lift lid, do not touch, unless you are moving whole pot and lid out of your way.
5. While the rice is cooking, Mix soft butter, garlic and basil together, lather all over fish well, set aside.
6. Place fresh or frozen vegetables in a large sauce pot. With 1/4 to 1/2 cup of water. Butter, salt, optional.. red pepper flakes, black pepper etc.
7. Turn heat on medium until liquid begins to boil. Turn on simmer. With Lid. Cook just until vegetables are tender or if frozen thawed and hot.
8. While vegetables are cooking. Heat pan / skillet large enough for fish. Add oil carefully to hot skillet, add butter. When oils are hot, carefully add fish, place on tight lid, lower heat to medium low. This will poach the fish
9. Normally when frying, fish is done 4-6 minutes per side. I poached mine on low slightly longer. The lid kept the moisture in allowed the fish to remain flaky and almost fall apart.
10. On a plate, add rice, vegetables, fish and cornbread

I used Tilapia fillets however any white fish will work. Kiss the rice with soy sauce in Mix in your fish and toss for a minute. Throw in the rest of the vegetables apart from. Tilapia is one of the most popular farmed fish. Also, keep in mind that tilapia is an invasive species - it doesn't mix well with other fish.

So that’s going to wrap it up for this exceptional food candy’s tilapia ricevegetable mix recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!