Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, shrimp shiitake mushroom quinoa. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Shrimp Shiitake Mushroom Quinoa is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Shrimp Shiitake Mushroom Quinoa is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook shrimp shiitake mushroom quinoa using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Shiitake Mushroom Quinoa:

1. Take 12 medium shrimp
2. Get 1/2 pound shiitake mushrooms thinly sliced
3. Take 1/4 teaspoon cumin
4. Take 6 minced garlic cloves
5. Take 1 cup cooked quinoa
6. Take 2 tablespoons olive oil for cooking shrimp and shiitake
7. Prepare to taste Pepper and Salt
8. Prepare Serve on bed of arugula or spinach

Steps to make Shrimp Shiitake Mushroom Quinoa:

1. Heat 1 tablespoon olive oil over medium heat. Add 3 garlic cloves and sauté with mushrooms until shiitake is slightly crispy
2. Separately cook shrimp in oil and garlic with cumin
3. Mix quinoa with shrimp and mushrooms
4. Add salt to taste

So that’s going to wrap it up for this exceptional food shrimp shiitake mushroom quinoa recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!