
Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pulled pork. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Pulled Pork is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Pulled Pork is something which I’ve loved my whole life. They are fine and they look fantastic.
Pulled pork is an American barbecue dish, more specifically a dish of the Southern U. S., based on shredded barbecued pork shoulder. It is prototypically slow-smoked over wood (usually outdoors); indoor variations use a slow cooker.
To begin with this recipe, we must first prepare a few components. You can have pulled pork using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pulled Pork:
- Make ready 4 lbs pork butt or shoulder
- Make ready 3 tbs brown sugar
- Get 3 tsp salt
- Make ready 1 tsp ground mustard
- Take 1 tsp black pepper
- Get 1 tsp onion powder
- Make ready 1 tsp paprika
- Get 1/2 tsp garlic powder
- Take 1/4 tsp cayenne pepper
- Make ready 1 cup apple juice
- Take 1 tbs Worcestershire sauce
- Take 1 tsp liquid smoke
- Prepare 2 cups or so Bbq sauce of your choice
People line up for the tender, saucy pork shoulder at food trucks. This easy pulled pork recipe skips the slow cooker to create authentic low and slow smoked pulled Just say no to crockpot pulled pork recipes and hello to the real deal. It's sure to be the best smoked. Place the pork in a large pot on a bed of the onion halves.
Instructions to make Pulled Pork:
- Trim fat from pork roast. Cut roast into 4 pieces.
- Add all dry ingredients to a bowl and whisk together. Add pork roast chunks to bowl and make sure well coated.
- Add pork loin in a 4 - 6 quart crock pot or instant pot pressure cooker and pour in apple juice, Worcester and liquid smoke.
- Cover and cook in crock pot until fall apart tender - low 8 to 10 hours, high 5-6 hours. In the instant pot make sure lid is not venting, set manual cook for 45 minutes. Open steam vent at end if cook time, remove lid when safe.
- Remove pork to a large bowl and shred with 2 forks. Add your favorite BBQ sauce as desired. Or use the juice from crock pot – it’s loaded with awesome flavor!
A good Pulled Pork is just one of those comforting recipes we should all have stashed in our recipe book. This is the pulled pork recipe I've been using for years! I love how it's incredibly easy yet. Pulled Pork Recipe: I am not lying to you when I say that following this recipe will give you the most perfect and succulent pulled pork you could ever get from your oven. Pulled pork is considered a southern specialty in the U.
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