Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken teriyaki pitas. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Teriyaki Pitas is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Chicken Teriyaki Pitas is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken teriyaki pitas using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Teriyaki Pitas:

1. Make ready Pita Pockets (smart)
2. Prepare Chicken Breast
3. Take Pineapple
4. Take lettuce, spinach, or cabbage
5. Take Terriyaki marinade
6. Take Mayonnaise
7. Get Sesame Seeds
8. Get onion sliced

Instructions to make Chicken Teriyaki Pitas:

1. Cut chicken breasts in halves of halves (to shorten and thin. Poke holes in breasts and marinade for 20 minutes in teriyaki.
2. Cook chicken until done (5-10 minutes) alongside the pineapple slices. Baste the breasts onions and the pineapple as you grill them.
3. Mix mayonnaise with the teriyaki sauce. Cut Pitas in half and apply mayonnaise mix to one side.
4. Place lettuce inside of pita.
5. When chicken onion and pineapple are cooked, place into pita pockets and artist with sesame seeds.
6. Enjoy!

So that’s going to wrap it up with this special food chicken teriyaki pitas recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!