Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, masala tea. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. But in India, saying "chai tea", is like saying "tea tea". So that's why in India, one says Masala Chai The base of the Masala Chai is typically black tea.

Masala tea is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Masala tea is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have masala tea using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Masala tea:

1. Get 4 whole cloves
2. Take 2 Cardamom pods
3. Take 1 Cinnamon stick, broken into pieces
4. Take 3 cups water
5. Take 1 ⁄4 teaspoon ground ginger
6. Make ready 1 ⁄8 teaspoon fresh ground black pepper
7. Make ready 1 ⁄2 cup milk
8. Prepare 2 tablespoons granulated sugar
9. Take 2 tablespoons black tea (decaf is best)

Steps to make Masala tea:

1. In a mortar, crush the cloves, cardamom pods and cinnamon, or use a coffee grinder.
2. Transfer the crushed spices to a small saucepan, add the water, ginger and pepper and bring to a boil.
3. Remove the pan from the heat, cover and let steep for 5 minutes.
4. Add the milk and sugar to the pan and bring to a boil.
5. Remove from the heat and add the tea.
6. Cover and let steep for 3 minutes.
7. Stir the chai, then strain it into a warmed teapot or directly into teacups.

So that is going to wrap it up with this exceptional food masala tea recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!