Recipe of Speedy Beef Tips and Noodles

Beef Tips and Noodles
Beef Tips and Noodles

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef tips and noodles. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Beef Tips and Noodles is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Beef Tips and Noodles is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook beef tips and noodles using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beef Tips and Noodles:
  1. Prepare 1 1/2 lbs thin sliced, cooked sirloin steak, Marinated in low sodium Dales
  2. Take 1 medium onion, chopped
  3. Make ready Olive oil
  4. Make ready Water
  5. Make ready 2 tbsp cornstarch
  6. Take Salt pepper onion and garlic powder
  7. Make ready 1/2 bag egg noodles
Instructions to make Beef Tips and Noodles:
  1. I used Dales to marinate my steak. It’s a soy sauce type marinade. I’ve put a picture of it below. I store my cooked steak in a gallon ziplock with all drippings.
  2. Sauté your onion in olive oil til soft. Dump all the steak and drippings into the pan with the onions on a higher heat. I allow the steak to start caramelizing in the pan with the onions for several minutes. Add enough water to ALMOST cover the steak. Stir and scrape up the bits and allow to simmer, covered, on low heat for about 30 minutes. I seasoned a little but the gravy was perfect from the steak and drippings.
  3. Boil your noodles in salted water til tender. Drain.
  4. Add cornstarch to 1 cup of water and stir. Add to meat mixture and stir. Bring back to a boil. I added the cooked noodles right into the meat and gravy.

So that’s going to wrap it up for this exceptional food beef tips and noodles recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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