Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, beef pot roast in slow cooker. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Beef Pot Roast In Slow Cooker is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Beef Pot Roast In Slow Cooker is something that I’ve loved my entire life.

Ultimate Pot Roast recipe with meltingly tender beef, vegetables and potato, cooked in a wickedly delicious gravy. Slow cooker, oven or instant pot! Pot Roast - fall apart beef, tender flavour infused vegetables and potatoes smothered in a rich gravy.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have beef pot roast in slow cooker using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Pot Roast In Slow Cooker:

1. Make ready 1 Beef pot roast (marinated in salt and pepper, crushed garlic)
2. Prepare 3 Celery sticks cut in chunks
3. Get 3 large carrots cut in chunks (or handful of small baby carrots)
4. Prepare 2 tbsp Diana sauce
5. Prepare 2 tbsp Worcestershire sauce
6. Make ready 1 cup Mushroom soup (left over or can)
7. Prepare 1 cup Water
8. Take 1 Onion cut

Pour onion and mushroom mixture over the top of the roast. Keywords: beef roast, chuck roast, pot roast, Ultimate Slow Cooker Pot Roast. This easy slow cooker roast beef recipe with potatoes, rosemary, and carrots makes for an easy impressive dinner. Pour over beef broth and Worcestershire.

Steps to make Beef Pot Roast In Slow Cooker:

1. Fry pot roast on all sides until browned in slow cooker (if you don't have a sauté option fry on pan)
2. Add can of mushroom soup and water into the slow cooker and mix until no chunks present.
3. Add pot roast back into the slow cooker. Add carrots, celery and onions. Add Worcestershire sauce and Diana sauce over the roast.
4. Cover and cook on high for 6-8hrs until tender
5. Serve over noodles or with roasted potatoes. Nush!

Remove from slow cooker and let rest, then slice and serve with vegetables. This Slow Cooker Roast Beef can't be beaten for convenience or taste! If you do some research you'll find many "one pot roast" recipes for the slow cooker that involve throwing everything (potatoes included) into the crockpot and leaving it to cook. Pot roasts typically use the tougher cuts of beef—a chuck roast or shoulder roast—which have the most flavor. Slow cooking at low heat is what melts the tough connective For pot roasts, and other slow cooked tough meats, fat is your friend!

So that is going to wrap this up for this exceptional food beef pot roast in slow cooker recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!