Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spinach and bacon salad with bruschetta. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spinach and bacon salad with bruschetta is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Spinach and bacon salad with bruschetta is something which I have loved my whole life.

To make his Spinach Salad with Warm Bacon Dressing recipe from Good Eats on Food Network even better, Alton Brown tops it with sliced eggs and mushrooms. Add the dressing and bacon and toss to combine. How to Make Spinach Salad with Bacon.

To get started with this recipe, we have to prepare a few components. You can have spinach and bacon salad with bruschetta using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spinach and bacon salad with bruschetta:

1. Take spinach and bacon salad
2. Prepare 6 slice bacon, diced
3. Prepare 1 shallot, diced
4. Prepare 1 tsp minced garlic
5. Prepare 1 cup chopped walnuts
6. Get 1 cup white wine vinegar
7. Prepare black pepper
8. Prepare 1 packages baby spinach
9. Take bruschetta
10. Prepare 5 roma tomatos
11. Take 1 onion, chopped
12. Take 1/2 cup basil, minced
13. Take 1/2 cup white wine vinegar
14. Get 2 tbsp olive oil, extra virgin
15. Take salt and pepper
16. Take 1 tbsp minced garlic
17. Get garlic toast
18. Prepare 1 loaf bread
19. Take 1/2 stick unsalted butter
20. Take 1/2 tbsp minced garlic

How to make the best bruschetta? We like them cooked in the oven. Because the oven tends to bring all the delicious flavors together. The traditional ingredients for spinach salad with warm bacon dressing is baby spinach, hard boiled egg, crispy bacon, red onion, and raw sliced mushrooms.

Instructions to make Spinach and bacon salad with bruschetta:

1. Render bacon in large skillet. Remove from pan and set aside but save the grease.
2. In the same pan as the bacon was cooked in saute walnuts, shallot, and garlic.
3. Add white wine vinegar and pepper to pan and stir. Remove from heat.
4. Toss spinach into pan and let residual heat wilt it as you coat it in the bacon drippings dressing, add back in the bacon as you toss.
5. Mix ingredients for bruschetta in a large mixing bowl.
6. Melt butter with garlic in microwave. Brush onto sliced bread and toast in a pan.
7. Serve with bruschetta atop garlic toast next to the spinach and bacon salad.

This recipe is very much in the tradition of the original recipe. I, too, start with baby spinach and hard boiled eggs. Cook diced bacon in a frying. How To Make Spinach Salad with Bacon and Eggs. Hard Boil Your Eggs: Place eggs in the bottom of a small saucepan, cover with cold water by several inches.

So that’s going to wrap this up with this special food spinach and bacon salad with bruschetta recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!